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	<title>Blaxsta Vingård</title>
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	<link>http://www.blaxstawine.se</link>
	<description>Nära Stockholm med prisbelönta viner och restaurang</description>
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		<title>Vidal Ice Wine 2009 receives gold at Wine World Cup 2012</title>
		<link>http://www.blaxstawine.se/en/609/vidal-ice-wine-2009-erhaller-guld-i-vin-vm-2012/</link>
		<comments>http://www.blaxstawine.se/en/609/vidal-ice-wine-2009-erhaller-guld-i-vin-vm-2012/#comments</comments>
		<pubDate>Thu, 10 May 2012 14:34:10 +0000</pubDate>
		<dc:creator>goran</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.blaxstawine.se/en/?p=609</guid>
		<description><![CDATA[At the International Wine Masters Challenge (Portugal) in 2012 our Vidal Ice Wine 2009 won the gold medal in the category “sweet white wines.”]]></description>
			<content:encoded><![CDATA[<p>At the International Wine Masters Challenge (Portugal) in 2012 our Vidal Ice Wine 2009 won the gold medal in the category “sweet white wines.”</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>The summer restaurant is open as usual this year!</title>
		<link>http://www.blaxstawine.se/en/590/sommarrestaurangen-oppnar-som-vanligt-i-ar/</link>
		<comments>http://www.blaxstawine.se/en/590/sommarrestaurangen-oppnar-som-vanligt-i-ar/#comments</comments>
		<pubDate>Tue, 28 Feb 2012 11:21:52 +0000</pubDate>
		<dc:creator>goran</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.blaxstawine.se/en/?p=590</guid>
		<description><![CDATA[The Summer Restaurant 2012! Opening hours: July 4 to August 7 12 o´clock and evening service starting at 19 o´clock &#8211; every day. New this year: we offer a new and exciting evening menu &#8216;chief surprise&#8217; every night! The bistro &#8230; <a href="http://www.blaxstawine.se/en/590/sommarrestaurangen-oppnar-som-vanligt-i-ar/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p><strong>The Summer Restaurant 2012!</strong></p>
<p>Opening hours:<br />
July 4 to August 7<br />
12 o´clock and evening service starting at 19 o´clock &#8211; every day.</p>
<p>New this year: we offer a new and exciting evening menu &#8216;chief surprise&#8217; every night!</p>
<p>The bistro menu is presented on the website in April.</p>
<p>It&#8217;s fine to call or email us for reservations now.</p>
<p>The hotel is open all summer.</p>
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		<item>
		<title>The spring peak &#8211; Grand Cru Dinner – May 12!</title>
		<link>http://www.blaxstawine.se/en/578/varens-hojdpunkt-%e2%80%93-grand-cru-middag-12-maj/</link>
		<comments>http://www.blaxstawine.se/en/578/varens-hojdpunkt-%e2%80%93-grand-cru-middag-12-maj/#comments</comments>
		<pubDate>Thu, 02 Feb 2012 12:31:07 +0000</pubDate>
		<dc:creator>goran</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.blaxstawine.se/en/?p=578</guid>
		<description><![CDATA[Romantic Grand Cru Dinner at Blaxsta Vineyard. Seven-course dinner with exclusive wine package. Dinner 1.595 SEK. Wine package 995 SEK. Call for reservations: 070-483 46 90, 0157-704 60. Welcome! Ulrika and Goran]]></description>
			<content:encoded><![CDATA[<p><strong>Romantic Grand Cru Dinner at Blaxsta Vineyard. </strong><br />
Seven-course dinner with exclusive wine package.<br />
Dinner 1.595 SEK. Wine package 995 SEK.<br />
Call for reservations: 070-483 46 90, 0157-704 60.</p>
<p>Welcome!<br />
<em>Ulrika and Goran</em></p>
]]></content:encoded>
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		<title>The Blaxsta harvest rescued!</title>
		<link>http://www.blaxstawine.se/en/575/blaxstaskorden-raddad/</link>
		<comments>http://www.blaxstawine.se/en/575/blaxstaskorden-raddad/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 14:31:03 +0000</pubDate>
		<dc:creator>goran</dc:creator>
				<category><![CDATA[News]]></category>

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		<description><![CDATA[The Blaxsta harvest was rescued on New Year’s Eve: read more]]></description>
			<content:encoded><![CDATA[<p>The Blaxsta harvest was rescued on New Year’s Eve: <a href="http://www.livetsgoda.se/artikel/artikel.asp?ArtikelId=2696" target="_blank">read more</a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Restaurant Kung Blacke</title>
		<link>http://www.blaxstawine.se/en/542/restaurang-kung-blacke/</link>
		<comments>http://www.blaxstawine.se/en/542/restaurang-kung-blacke/#comments</comments>
		<pubDate>Mon, 22 Aug 2011 18:14:35 +0000</pubDate>
		<dc:creator>goran</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.blaxstawine.se/en/?p=542</guid>
		<description><![CDATA[The restaurant is open for bookings. Welcome! Goran Amnegård]]></description>
			<content:encoded><![CDATA[<div id="_mcePaste">The restaurant is open for bookings.</div>
<div id="_mcePaste"></div>
<div>Welcome!</div>
<div id="_mcePaste"><em>Goran Amnegård</em></div>
]]></content:encoded>
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		<item>
		<title>Vidal Ice Wine 2007 receives gold at Wine World Cup 2011</title>
		<link>http://www.blaxstawine.se/en/482/vidal-ice-wine-2007-erhaller-guld-i-vin-vm-2011/</link>
		<comments>http://www.blaxstawine.se/en/482/vidal-ice-wine-2007-erhaller-guld-i-vin-vm-2011/#comments</comments>
		<pubDate>Mon, 02 May 2011 18:55:00 +0000</pubDate>
		<dc:creator>goran</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.blaxstawine.se/en/?p=482</guid>
		<description><![CDATA[At the International Wine Masters Challenge (Portugal) in 2011 our Vidal Ice Wine 2007 won the gold medal in the category &#8220;sweet white wines.&#8221;]]></description>
			<content:encoded><![CDATA[<p><p>At the International Wine Masters Challenge (Portugal) in 2011 our Vidal Ice Wine 2007 won the gold medal in the category &#8220;sweet white wines.&#8221;</p></p>
]]></content:encoded>
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		<item>
		<title>The summer restaurant Kung Blacke</title>
		<link>http://www.blaxstawine.se/en/442/sommarrestaurang-kung-blacke/</link>
		<comments>http://www.blaxstawine.se/en/442/sommarrestaurang-kung-blacke/#comments</comments>
		<pubDate>Fri, 18 Mar 2011 07:33:51 +0000</pubDate>
		<dc:creator>goran</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.blaxstawine.se/en/?p=442</guid>
		<description><![CDATA[In the spring of 2012 we have information about the summer restaurant menu and news!]]></description>
			<content:encoded><![CDATA[<p>In the spring of 2012 we have information about the summer restaurant menu and news!</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Blaxsta visits &#8220;Nyhetsmorgon&#8221; at TV4</title>
		<link>http://www.blaxstawine.se/en/291/besok-pa-nyhetsmorgon-tv4/</link>
		<comments>http://www.blaxstawine.se/en/291/besok-pa-nyhetsmorgon-tv4/#comments</comments>
		<pubDate>Fri, 17 Dec 2010 10:53:57 +0000</pubDate>
		<dc:creator>Blaxsta</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.blaxstawine.se/en/?p=291</guid>
		<description><![CDATA[Friday, December 17, Göran Amnegård visited the morning news show "Nyhetsmorgon" at TV4 to discuss the parliamentary debate on farm sales of alcohol products. Also tasting of our ice wine.  <a href="http://www.blaxstawine.se/en/291/besok-pa-nyhetsmorgon-tv4/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Friday, December 17, Göran Amnegård visited the morning news show &#8220;Nyhetsmorgon&#8221; at TV4 to discuss the parliamentary debate on farm sales of alcohol products. Also tasting of our ice wine. Watch the clip below.</p>
<p><object id="tv4play_1178401" classid="clsid:d27cdb6e-ae6d-11cf-96b8-444553540000" width="400" height="225" codebase="http://download.macromedia.com/pub/shockwave/cabs/flash/swflash.cab#version=6,0,40,0"><param name="data" value="http://embed.tv4.se/tv4play/v0/tv4video.swf?vid=1178401" /><param name="allowfullscreen" value="true" /><param name="allowScriptAccess" value="always" /><param name="base" value="http://embed.tv4.se/tv4play/v0/" /><param name="src" value="http://embed.tv4.se/tv4play/v0/tv4video.swf?vid=1178401" /><embed id="tv4play_1178401" type="application/x-shockwave-flash" width="400" height="225" src="http://embed.tv4.se/tv4play/v0/tv4video.swf?vid=1178401" base="http://embed.tv4.se/tv4play/v0/" allowscriptaccess="always" allowfullscreen="true" data="http://embed.tv4.se/tv4play/v0/tv4video.swf?vid=1178401"></embed></object></p>
<p>The clip is in Swedish.<br />
<a href="http://www.tv4play.se/nyheter_och_debatt/nyhetsmorgon?title=han_gor_eget_vin&amp;videoid=1178401" target="_blank">Click here to view in bigger size</a>.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.blaxstawine.se/en/291/besok-pa-nyhetsmorgon-tv4/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<item>
		<title>Vidal Ice Wine 2008 receives gold in Challenge International du Vin</title>
		<link>http://www.blaxstawine.se/en/185/vidal-ice-wine-2008-receives-gold-in-challenge-international-du-vin/</link>
		<comments>http://www.blaxstawine.se/en/185/vidal-ice-wine-2008-receives-gold-in-challenge-international-du-vin/#comments</comments>
		<pubDate>Fri, 05 Nov 2010 10:47:46 +0000</pubDate>
		<dc:creator>Blaxsta</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Challenge International du Vin]]></category>
		<category><![CDATA[vidal ice wine]]></category>

		<guid isPermaLink="false">http://blaxsta2.newmarketstudio.se/se/?p=185</guid>
		<description><![CDATA[The great French wine competitions Challenge International du Vin has rewarded our Vidal Ice Wine 2008 with the gold medal in the class "blanc doux", white sweet wines. <a href="http://www.blaxstawine.se/en/185/vidal-ice-wine-2008-receives-gold-in-challenge-international-du-vin/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
			<content:encoded><![CDATA[<p>Winner in the category &#8220;blanc doux&#8221; in the Challenge International du Vin. The class is the largest with more than 3000 different wines from 47 countries. It is the first time a vinguld awarded to a wine grown and produced in Sweden.</p>
<p>It is very easy to book a table at King Backe for as well private persons, dinner savings or business groups. Call ahead to book by phone +46 (0)157 &#8211; 704 60. <a href="/en/the-restaurant"></a></p>
<p><a href="/en/the-restaurant">Read more about the restaurant here</a></p>
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